Glucose
Oxidase Glucose
oxidase (ß -?D-glucose:oxygen 1-oxidoreductase, EC1.1.3.4) catalyses the
oxidation of ß-D-glucose to D-glucono-1,5-lactone and hydrogen peroxide,
using molecular oxygen as the electron acceptor. 
Glucose
oxidase is widely used for the determination of glucose in body fluids and in
removing residual glucose and oxygen from beverages and foodstuffs. Furthermore,
Glucose oxidase-producing moulds such as Aspergillus and Penicillum Species are
used for the biological production of gluconic acid. The
Glucose oxidase enzyme (GOx) (EC 1.1.3.4)
binds to beta-D-glucose (an isomer of the six carbon sugar, glucose) and aids
in breaking the sugar down into its metabolites. GOx is a dimeric protein which
catalyzes the oxidation of beta-D-glucose into D-glucono-1,5-lactone which then
hydrolyzes to gluconic acid.
In order to work as a catalyst, GOx requires
a cofactor, flavin adenine dinucleotide (FAD). FAD is a common component in biological
oxidation-reduction (redox reactions). Redox reactions involve a gain or loss
of electrons from a molecule. In the GOx catalyzed redox reaction, FAD works as
the initial electron acceptor and is reduced to FADH2. Then FADH2 is oxidized
by the final electron acceptor, molecular oxygen (O2) which can do so because
it has a higher reduction potential. O2 is then reduced to hydrogen peroxide (H2O2).
The
glucose oxidase enzyme is commonly used in biosensors to detect levels of glucose
by keeping track of the number of electrons passed through the enzyme by connecting
it to an electrode and measuring the resulting charge. This has a possible application
in the world of nanotechnology when used in conjuntion with tiny electrodes as
glucose sensors for diabetics.
Glucose oxidase, a flavoenzyme, catalyzes
the following reaction:
Bright
and Porter (1975) have reviewed the kinetic behavior and redox states of the flavin
coenzyme. Bentley (1963) has reviewed the general properties of the enzyme.
Since
its discovery as an "antibiotic" (shown subsequently to be due to peroxide
formation) there has been an interest in glucose oxidase, chiefly because of its
utility in glucose estimation. Following Keston's report in 1956 of coupling the
reaction to peroxidase and a chromogen, (qualitative) glucose "dip-sticks"
became available for screening for urine glucose. Based on Teller's paper in the
same year, Worthington offered the first quantitative enzymatic system for the
colorimetric determination of glucose.
Glucose oxidase usually occurs
as a glycoprotein, with a mannose-type carbohydrate content of around 16%. However,
different forms of the enzyme have been isolated, including a non-glycosylated
enzyme from the fungus Phanerochaete chrysosporium. Glucose oxidase is secreted
by the fungus, and is distributed between the extracellular fluid surrounding
the mould, the cell wall, and in the slime mucilage. The synthesis of glucose
oxidase can be induced by various substances, including molecular oxygen, which
induces the transcription of the enzyme.
Bright
and Porter (1975) have reviewed the kinetic behavior and redox states of the flavin
coenzyme. Bentley (1963) has reviewed the general properties of the enzyme.
Since
its discovery as an "antibiotic" (shown subsequently to be due to peroxide
formation) there has been an interest in glucose oxidase, chiefly because of its
utility in glucose estimation. Following Keston's report in 1956 of coupling the
reaction to peroxidase and a chromogen, (qualitative) glucose "dip-sticks"
became available for screening for urine glucose. Based on Teller's paper in the
same year, Worthington offered the first quantitative enzymatic system for the
colorimetric determination of glucose.
Glucose oxidase usually occurs
as a glycoprotein, with a mannose-type carbohydrate content of around 16%. However,
different forms of the enzyme have been isolated, including a non-glycosylated
enzyme from the fungus Phanerochaete chrysosporium. Glucose oxidase is
secreted by the fungus, and is distributed between the extracellular fluid surrounding
the mould, the cell wall, and in the slime mucilage. The synthesis of glucose
oxidase can be induced by various substances, including molecular oxygen, which
induces the transcription of the enzyme.
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